Recipe of Any-night-of-the-week Nana's Candied Yams

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Quick Nana's Candied Yams. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Nana's Candied Yams, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nana's Candied Yams delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nana's Candied Yams is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nana's Candied Yams estimated approx 10 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Nana's Candied Yams using 4 ingredients and 5 steps. Here is how you cook it.

Passed down from my nana to my mom. It was never written down until my mom shared it with me. Always my favorite side dish at thanksgiving!

Ingredients and spices that need to be Prepare to make Nana's Candied Yams:

1. 3 medium Yams
2. 3 tbsp Brown sugar
3. 1 tbsp Butter or margarine
4. 1/2 cup Mini marshmallows

Steps to make to make Nana's Candied Yams

1. Cook fresh yams, covered, in enough boiling water to cover. for 25 to 35 minutes OR until tender. (A fork should pierce them easily.)
2. Drain cooked yams and let cool. When you can hold them without burning your hands, peel the skin off & cut into 1/2 inch thick slices.
3. In a buttered 1 quart casserole dish layer half the yams, sugar, & butter. Then repeat the layers.
4. Bake uncovered in 375 oven for 30-35 minutes or until yams are glazed, spooning liquid over yams once or twice.
5. Sprinkle with mini marshmallows & bake for additional 5 to 10 minutes or until marshmallows are melted and lightly golden on top.

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So that is going to wrap it up with this exceptional food How to Prepare Perfect Nana's Candied Yams. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!