Steps to Make Perfect Hot Chocolate Bomb

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Quick Hot Chocolate Bomb. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hot Chocolate Bomb, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot Chocolate Bomb delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Hot Chocolate Bomb using 4 ingredients and 6 steps. Here is how you cook that.

I found this on the Internet while searching for things to do with the kids for Christmas morning....I had to try it.

Ingredients and spices that need to be Get to make Hot Chocolate Bomb:

1. 1 kinder egg
2. 1-2 tsp hot chocolate powder
3. Handful mini marshmallows
4. Milk or hot water

Instructions to make to make Hot Chocolate Bomb

1. Gently break apart the two halves of the chocolate egg.
2. In one half of the egg add the powder and top with the mini marshmallows.
3. Melt the edges on the other half of the egg and attach back to the half with the powder and mini marshmallows.
4. Place in the fridge to harden the chocolate again.
5. We had ours with hot milk (heated in microwave for 2 minutes) but I'm pretty sure it can be made with hot water aswell.
6. Gently drop the egg in the hot liquid, leave for a minute then stir. Enjoy

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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Hot Chocolate Bomb. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!