Simple Way to Make Quick Fondant

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Steps to Make Quick Fondant. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fondant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fondant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Fondant using 4 ingredients and 5 steps. Here is how you cook it.
Better than store bought...I love it
Ingredients and spices that need to be Prepare to make Fondant:
- 16 oz Small marshmallows
- 5 tbsp Water
- 2 lb Powdered sugar
- 1/2 cup Crisco shortening
Steps to make to make Fondant
- Microwave marshmallows in a large bowl in 8-10 sec increments until melted
- Add the 2lbs powdered sugar SIFTED... Save a cup of sugar for rolling and kneading
- Add shortening (rub some on your hands to prevent marshmallows from sticking to your fingers)
- Add water little at a time until doughy.(may use between 3-5 tablespoons of water)
- ---tip--- if adding color, add before mixing sugar...(for a true red, use a full 1 oz. bottle of McCormick liquid red food color)
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So that's going to wrap this up with this exceptional food How to Make Ultimate Fondant. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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