How to Prepare Super Quick Homemade Mom's Peanut Butter Fudge

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Favorite Mom's Peanut Butter Fudge. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mom's Peanut Butter Fudge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mom's Peanut Butter Fudge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Mom's Peanut Butter Fudge using 5 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Mom's Peanut Butter Fudge:

1. 7 oz Kraft Marshmallow Creme
2. 1 cup Smooth or Crunchy Peanut Butter
3. 1 1/2 cup sugar
4. 3/4 cup MILNOT
5. 1 tsp Vanilla

Steps to make to make Mom's Peanut Butter Fudge

1. In a large bowl, mix marshmallow creme & peanut butter.
2. On low heat cook sugar & MILNOT together until it forms a soft ball. Approximately 12 minutes.
3. Remove from heat, add vanilla & add to marshmallow/peanut butter mixture. Mix together until creamy.
4. Pour into lightly greased pan, (I use stick butter) & let cool.
5. Fudge will cut better if allowed to stand overnight.

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So that is going to wrap it up with this special food Recipe of Ultimate Mom's Peanut Butter Fudge. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!