Recipe of Homemade Marshmallow pebble slabs

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Steps to Make Ultimate Marshmallow pebble slabs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Marshmallow pebble slabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marshmallow pebble slabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Marshmallow pebble slabs using 11 ingredients and 15 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Marshmallow pebble slabs:

1. 1 cup flour
2. 1/2 tsp baking soda
3. 1/2 tsp salt
4. 1/2 cup butter(softened)
5. 1/3 cup ligt brown sugar
6. 1/3 cup sugar
7. 1 egg
8. 3/4 tsp vanilla
9. 1/2 cup semi sweet chocolate chips
10. 4 cup minature marshmallowd
11. 2 cup marshmallow pebbles

Instructions to make to make Marshmallow pebble slabs

1. heat oven to 350
2. combine flour, baking soda and salt
3. beat butter and sugar together until light and creamy
4. add egg and vanilla
5. gradually add flour mixture, beating well
6. stir in chocolate chips and 1 cup of cereal.
7. spread in pan
8. bake on center rack for 18 to 20 minutes
9. sprinkle evenly with marshmallows
10. return pan to oven
11. bake 2 or 3 minutes longer or until puffed
12. immediately sprinkle with the rest of cereal
13. press lightly into marshmallows, using a large spoon.
14. cool in pan
15. cut into 24 slabs

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So that's going to wrap it up for this special food Recipe of Homemade Marshmallow pebble slabs. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!