Easiest Way to Prepare Homemade Mini S'mores Cups

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Mini S'mores Cups. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mini S'mores Cups, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini S'mores Cups delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Mini S'mores Cups estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Mini S'mores Cups using 5 ingredients and 5 steps. Here is how you cook it.

Very simple recipe! And you probably already have most of the ingredients in your pantry!

Ingredients and spices that need to be Take to make Mini S'mores Cups:

1. 7 whole graham crackers crushed
2. 1/4 cup powdered sugar
3. 6 tablespoons butter-melted
4. 4 chocolate candy bars
5. 12 large marshmallows

Instructions to make to make Mini S'mores Cups

1. Preheat over to 350°. Place graham crackers in large resealable bag. Finely crush into crumbs. With a fork stir together graham cracker crumbs, powdered sugar and butter in a small bowl.
2. Place small scoop of crumb mixture in each cup of a mini-muffin pan. Press crumbs to form shallow cups. Bake 4-5 minutes or until edges are bubbling.
3. While the crusts are in the oven open up two of your candy bars into rectangles and then break the rectangles in half. Remove crusts from oven. Place one small piece of chocolate into each crust.(you could use the whole rectangle piece if you love your chocolate!)
4. Cut marshmallows in half crosswise. Place one marshmallow half, cut side down, into each cup. Return to oven 1-2 minutes until marshmallows are slightly softened. Remove from oven. Cool about 15 minutes. Carefully remove cups from pan and let cool completely.
5. Break up remaining candy bars and place in small prep bowl. Place chocolate in microwave for 1 to 1 1/2 minutes until melted and smooth. Stir often. Dip the top of your marshmallows in melted chocolate and let cool for an hour.

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