How to Make Award-winning S'mores Cookies

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Super Quick Homemade S'mores Cookies. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from S'mores Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare S'mores Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make S'mores Cookies is 28 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook S'mores Cookies estimated approx 1 hour.

To begin with this recipe, we must prepare a few components. You can cook S'mores Cookies using 14 ingredients and 14 steps. Here is how you cook that.

Found this on Pinterest and thought I would give it a try.

Ingredients and spices that need to be Prepare to make S'mores Cookies:

1. 10 graham cracker sheets
2. 1 cup flour
3. 1/2 tsp baking powder
4. 1/2 tsp baking soda
5. 1/4 tsp salt
6. 1/2 cup butter, softened
7. 2/3 cup light brown sugar
8. 1/3 cup granulated sugar
9. 1 egg
10. 1 tsp vanilla extract
11. 5 cup mini marshmallows
12. 3/4 cup milk chocolate chips
13. 3 tbsp butter
14. 1 tbsp water

Steps to make to make S'mores Cookies

1. Preheat oven to 350.
2. Put graham crackers in a food processor until finely ground (they should be basically a powder so they blend in with the flour).
3. Combine ground graham crackers, flour, baking soda, baking powder, and salt in a medium bowl. Set aside.
4. Using an electric mixer, blend the 1/2 cup butter with both brown and granulated sugar until light and fluffy.
5. Add egg and vanilla to sugar mixture. Slowly add dry ingredients and blend until well combined.
6. Make small balls of dough (about 1-1.5 inches in diameter) and put on either greased or parchment paper lined baking sheets. Flatten them slightly.
7. Bake cookies for 9 minutes and allow them to cool.
8. Set broiler to high.
9. To make the marshmallows, I tried two different ways. The first is to arrange marshmallows on individual cookies, closely packed together and then to broil the cookies whole until the tops are browned. This method makes them turn out prettier, but is probably more tedious and and you have to make sure the broiler doesn't burn your cookies.
10. The second way of making marshmallows is to generously butter a cookie sheet and closely pack individual marshmallows on it in a single layer. Broil the whole cookie sheet about 45 seconds until they start to turn brown. If your use this method, make sure you move onto the next step quickly (before the marshmallows cool and get harder and stickier).
11. Use a metal spatula to scoop the marshmallows from the cookie sheet to the cookies. You might have to lift the marshmallows with the spatula and put the cookies underneath and scoop up some marshmallows with your cookies.
12. Microwave chocolate chips, 3 Tbsp butter, and water, stirring every 20 seconds or so. Do this until smooth.
13. Put chocolate sauce in a plastic bag (one tip clipped off) or piping bag. Decorate cookies.
14. Store in an air-tight container.

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So that's going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade S'mores Cookies. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!